Search for Your Dream Opportunity Here
Our Clients
Featured Opportunities
Chef De Partie
- Location:
- Liverpool
- Industry:
- Hospitality, Leisure, Travel & Tourism
- Weekly Wage:
- £ Up to £8.90 per...
- Employer:
- SSP Food Travel Experts
Chef De Partie
You will have the opportunity to work alongside and take direction from experienced senior chefs, assisting in the preparation and cooking of food to set recipes in line with brand, menu specifications and our high standards
Kissing Gate Bar - Commis Chef
- Location:
- Liverpool
- Industry:
- Hospitality, Leisure, Travel & Tourism
- Weekly Wage:
- £ Up to £8.21 per...
- Employer:
- SSP Food Travel Experts
Kissing Gate Bar - Commis Chef
You will have the opportunity to work alongside and take direction from experienced senior chefs, assisting in the preparation and cooking of food to set recipes in line with brand, menu specifications and our high standards.
Kissing Gate Bar - Waiting Staff
- Location:
- Liverpool
- Industry:
- Hospitality, Leisure, Travel & Tourism
- Weekly Wage:
- £ Up to £8.21 per...
- Employer:
- SSP Food Travel Experts
Kissing Gate Bar - Waiting Staff
Fantastic opportunity to learn more about the fundamentals of a kitchen, and ensure the chefs have a safe and clean environment to work in.
IT Technical Support Apprentice
- Location:
- Bexley
- Industry:
- Information & Communication Technology
- Weekly Wage:
- £ 196
- Employer:
- QA
IT Technical Support Apprentice
Your potential career is just a click away! Go on 'See Details' for a full overview about this role
IT Apprentice
- Location:
- Newcastle
- Industry:
- Information & Communication Technology
- Weekly Wage:
- £ 230
- Employer:
- QA
IT Apprentice
Your potential career is just a click away! Go on 'See Details' for a full overview about this role
Cabin Bar - Kitchen Porter
- Location:
- Manchester
- Industry:
- Hospitality, Leisure, Travel & Tourism
- Weekly Wage:
- £ Up to £8.21 per...
- Employer:
- SSP Food Travel Experts
Cabin Bar - Kitchen Porter
You will have the opportunity to work alongside and take direction from experienced senior chefs, assisting in the preparation and cooking of food to set recipes in line with brand, menu specifications and our high standards